From the hills of the Sicilian hinterland, a variety that stands out for the beauty of its colors. The DEL VESPRO variety
It’s like eating a spoonful of cherry jam. A variety to discover that holds great surprises.
Nicolò Parrino
From the hills of the Sicilian hinterland, a variety that stands out for the beauty of its colors. The DEL VESPRO variety
It’s like eating a spoonful of cherry jam. A variety to discover that holds great surprises.
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